I love eggs on stuff. In Paris they put egg on the pizza and it is delicious so when Adam made pasta and left a teeny tiny portion for me he fried a couple of eggs on top and it was fantastic. The pasta, by the way, was thinly sliced and fried sausage, asparagus and herbs. The whole thing was fried up so the pasta was a little crispy before the egg was added. Indulgent.
Monday, April 19, 2010
Eggs on stuff
I love eggs on stuff. In Paris they put egg on the pizza and it is delicious so when Adam made pasta and left a teeny tiny portion for me he fried a couple of eggs on top and it was fantastic. The pasta, by the way, was thinly sliced and fried sausage, asparagus and herbs. The whole thing was fried up so the pasta was a little crispy before the egg was added. Indulgent.
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I just finished eating some plain old spaghetti with olive oil, sea salt and a pair of fried eggs on top. Turned out good.
ReplyDeleteeggs make everything good.
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