Thursday, December 30, 2010

Granola

Margaret got me granola from Frangipan! It is no ordinary granola, it is chock full of almonds, pumpkin seeds and raisins and the granola is crispy and not too sweet. We only had it for a few days before it was gone. It inspired me to make my own gourmet granola with pumpkin seesds, almonds, coconut, walnuts and craisins. I burnt it a little which is why there is no picture.

4 comments:

  1. Nat tu eres la granola queen y asi pensaba abuelita...te acuerdas??

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  2. I remember. I always think of grams when I make granola...

    ReplyDelete
  3. Do you eat granola with yogurt?

    ReplyDelete